Texas Reserve

Flat Iron Steak

$15.00
| /

Low stock

The Flat Iron Steak

A hidden gem of premium beef cuts. Sourced from the top blade, this 8oz steak delivers exceptional tenderness and rich marbling that rivals more expensive cuts. Its unique grain structure makes it incredibly flavorful while remaining remarkably tender when sliced against the grain. 

10oz

FAQ

Where does your beef come from?

We are a family-owned ranch in Santo, Texas. Our cattle are raised on native grass until they reach finishing weight, then completed on our own land using locally sourced feed. Every cut reflects our commitment to quality and care from pasture to plate.

Shipping & Pick-up

How do you ship your beef?

We ship anywhere in the United States using FedEx exclusively. Your meat arrives vacuum sealed in individual packages, wrapped and insulated in boxes with dry ice to ensure it stays fresh and safely delivered to your door. Alaska and Hawaii orders require premium shipping fees due to distance and handling requirements.

Do you offer whole Beef cows?

Absolutely! We ship nationwide or offer local pickup. Request custom cuts when you order your whole beef.

Who are we?

What makes Texas Reserve beef different?

We're a family ranch based in Santo, TX, operating since 2005. As beef prices climbed, we made a deliberate choice to redirect our entire program toward growing and supplying the best product we can—and bringing real food back to your table. Every cut reflects that commitment.

Join the Ranch!

Be the first to hear about new arrivals, exclusive deals, and life at Texas Reserve.